NEW YEAR'S EVE MENU DETAILS

AMUSE-Bouche

“BLT” 

Bacon, Langoustine, Tomato Gellé

FIRST COURSE: Choice of:

-Cold Water Oysters -

Yuzu Mignonette, Sesame Cucumbers

or

-Pastrami Salmon -

Rye Crostini, Maple-Mustard Vinaigrette

SECOND COURSE:

Brown Butter Gnocchi 

Reggiano and Fresh Black Truffles

Optional Caviar Course for Two

Osetra Caviar, Creme Fraiche, Brioche Toast Points

SALAD:

Chiffonade of Crisp Greens, 

Cabbages, Herbs

Spicy Radish, Glass Noodles, Crunchy Peanut Merengue, Tamarind Dressing

ENTRÉE: Choice of:

-Broiled Lobster Tail -

Drawn Butter

-Grilled Ribeye Steak -

Cabernet-Black Pepper Demi Glace

-Herbed Dijon Crusted Rack of Lamb -

Green Tomato Mint Chutney

-Grilled Halibut -

Shrimp Supreme Sauce

Above served with 

Cheddar-Chive Duchesse Potato, Winter Squash & Broccolini

DESSERT:

 Assorted Mignardises:

New York Cheesecake

Ghirardelli Dark Chocolate Truffle

Pecan Diamonds

Spiced Apple Oat Bar

Dietary requests happily accepted with pre-requests only

5:00 5 COURSES, There is no magic show for this seating
Details: Amuse, First, Salad, Entree, Dessert.
$110. per person, beverages, tax & gratuity additional.
Seatings is 1.5 hours

7:00  6 COURSES, table-side magic & show
$185. per person, beverages, tax & gratuity additional.
Seating is 2 hours & 15 minutes.

9:40  6 COURSES, TABLE-SIDE MAGIC, SHOW, MIDNIGHT MAGIC, CHAMPAGNE TOAST
$200. per person, beverages, tax & gratuity additional.
Seating continues through midnight.